Three Things: The Egg Edition

This week, let’s look to the versatile egg for inspiration. To help get you started, I’ve collected three different artist’s take on the subject:

Man Ray, L’oeuf et le coquillage, 1931. Photograph. 

Nickolas Muray, Untitled, ca. 1922-1961. Photograph. George Eastman House, Brooklyn, New York.

Claes Oldenburg, Sculpture in the Form of a Fried Egg, 1966/1971. Canvas, dyed cotton, and expanded polystyrene. Museum of Contemporary Art, Chicago, Illinois.